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6 Digital Marketing Trends For The Food & Beverage Industry

Digital marketing is more important than ever, so read on to discover the top trends for the food and beverage industry.

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5 ways to boost restaurant patio sales
Operations
5 ways to boost restaurant patio sales [+ free guide]

Restaurant patio ideas to help you make the most of the popular summer season. Use our five new tactics to boost sales and see results.

Celebrity brands: Six lessons your ghost kitchen can steal from Guy Fieri
Operations
Celebrity brands: Six lessons your ghost kitchen can steal from Guy Fieri

Celebrity ghost kitchens are bringing attention to the virtual brand revolution. Here’s what some of the most popular celebrity kitchens are doing right.

Prep your bar for March Madness
Operations
Four best practices to prep your bar for March Madness

This March Madness season, take your game day operations to the next level with order-ahead menus, interactive game-time deals, and more.

A woman smiling at a server with the Bbot powered by DoorDash logo overlayed
Bbot news
Bbot to be acquired by DoorDash

Bbot is thrilled to announce that we’ve entered a definitive agreement to be acquired by DoorDash. Helping businesses expand their hospitality and service

A green laptop against a darker green background
Hiring & training
3 ways to better train servers [+ free roundtable chat]

Better server training makes for more revenue and less employee churn. Our 3 easy improvements up your training game and prepare your staff for success.

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Product updates
Product Update: February 2022 releases to boost guest experience & retention

We share the latest and greatest updates on Bbot's newest features and integrations, plus a teaser of what’s to come.

How to start a successful ghost kitchen
Operations
5 steps to start a successful ghost kitchen

There’s a long road between starting your ghost kitchen and delivering your first order, so we’ve broken the process down into four digestible steps.

The top 4 benefits of ghost kitchens
Technology
The top 4 benefits of ghost kitchens

Ghost kitchens are perfect for restaurant owners because they bring in more revenue, meet delivery demand, and scale in a reasonable way.

The Lincoln Kitchen Customer Success Story
Customer Stories
How The Lincoln Kitchen’s Eric Berindei opened his virtual food hall

This ghost kitchen real estate near Indianapolis is giving restaurateurs a new way forward. Read how one real estate owner found his dream ordering.

Bbot 2022 HotelTech Award
Bbot news
Bbot named “Best Contactless Ordering and Room Service Solution”

We’re honored to receive HotelTechReview’s Best Contactless Ordering and Room Service Solution for the second year in a row!

bbot and revel logos
Product updates
Revel and Bbot Integration: Power your online ordering experience

Connect your Revel Systems® POS to Bbot to uplevel your online ordering experience, simplify operations, and grow your business.

An abstract view of our product updates
Product updates
Bbot unveils new features for a better customer experience

Our new product update improves the guest ordering experience with some of the most innovative features in the market.

Cobble & Co. launch as a full-scale restaurant with zero employee churn and higher wages.
Customer Stories
Cobble & Co increased employee wages after opening mid-pandemic

Cobble & Co. launch as a full-scale restaurant with zero employee churn and higher wages during a time known as ‘The Great Resignation.’

Your restaurant CRM comes with digital order and pay
Bbot news
Your restaurant CRM comes with digital order and pay

Bbot is teaming up for a full integration and partnership with famed reservation and CRM juggernaut, OpenTable!

The must-have ghost kitchen tech
Industry news
The must-have ghost kitchen tech

Bbot is transforming your business, one cloud concept at a time. Our solution is the Advil to your overwhelming tech headache.

Winter dining 2021
Operations
How restaurants can survive the winter in 2021

Industry sales can drop by as much as $4.8B as the weather turns colder. So what’s the trick to surviving the winter months?

Tartine Bakery
Customer Stories
Why Tartine Bakery’s Jillian Ressler decided against building her own app

Read on for how Tartine Bakery opened three new locations at the height of COVID.

Improve restaurant reviews
Operations
How to improve your restaurant reviews to drive new business

Getting good ratings and reviews from your customers via online review sites is just as important as serving them great food.

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