Getting started with first-party delivery

The 3 step guide to adopting first-party delivery for restaurateurs breaks down the process of adding first-party delivery so it’s as simple as 1-2-3.

We can’t deny that third-party delivery is the quickest way for restaurants to start receiving off-premise orders. But as many operators learn, these couriers have limitations that could hinder your business’s long-term profitability.

Adding on first-party takeout & delivery is key to boosted revenue — it cuts commission fees, increases check size, and keeps guests loyal to your restaurant.

Pages from the Ebook